Summers are tough, it is drinks like these that will help you beat the heat. Mango is my favourite fruit, and perhaps, favourite of millions out there. I know those who love it, will love anything made out of it, but this Aam Panna is something you should not miss at any cost, because it takes just 10 minutes to prepare.
Below you will find the step by step process with pictures. I am sure you will love this one as well if you love mangoes.
Preparation Time: 2 Minutes
Cooking Time: 10 Minutes
Serves: 4
Ingredients | Quantity |
Raw Mango | 1/2 kg |
Sugar | 1 -1/2 cup |
Black salt | 1/2 teaspoon |
Roasted cumin seeds | 1/2 teaspoon |
Ice Cubes | 4 |
Chilled water | 4 glass |
Method:
1. Wash mangoes and boil it with 2 glass of water for 10 minutes.
2. Let it cool at the room temperature. Peel of the skin of mangoes and scoop the pulp.
3. Take mango pulp and sugar in a grinder with a glass of water. Grind it for 1 minute.
4. Add black salt and roasted cumin powder. Take the drink in a jug and add 3 more glass of water. Mix it well, pour in a glass and add ice cubes. Serve chilled.
5. Enjoy!!
Print Friendly Recipe
- Raw Mango 1/2 kg
- Sugar 1 -1/2 cup
- Black salt 1/2 teaspoon
- Roasted cumin seeds 1/2 teaspoon
- Ice Cubes 4
- Chilled water 4 glass
- Wash mangoes and <g class=”gr_ gr_106 gr-alert gr_gramm Grammar multiReplace” id=”106″ data-gr-id=”106″>boil</g> it with 2 glass of water for 10 minutes.
- Let it cool at the room temperature. Peel of the skin of mangoes and scoop the pulp.
- Take mango pulp and sugar in a grinder with a glass of water. Grind it for 1 minute.
- Add black salt and roasted cumin powder. Take the drink in a jug and add 3 more glass of water. Mix it well, pour in a glass and add ice cubes. Serve chilled.