Shahi Paneer Recipe | Easy Shahi Paneer Recipe At Home

Step-by-Step, this recipe will trigger all your good senses… Shahi Paneer is one of the easiest Paneer recipes that can be made with less effort and time. , It is Spicy , healthy and delicious . I love to cook Paneer whether it is simple Paneer recipe or Shahi Paneer .You Can Serve this Shahi Paneer With Fried Rice Or Matar Pulav.

Preparation Time : 5 Minutes

Cooking Time: 10 Minutes

Ingredients Quantity
Paneer 200 gram
Tomato 4
Onion 1
Ginger 1/2 inch piece
Green chillies 2
Cardamom Brown 2
Garam masala Powder 1/2 teaspoon
Red Chilli Powder 1 teaspoon
Salt   To taste
Milk 1/2 Cup
Cashew nuts 8
Pepper Powder 1/4 teaspoon

Method :

1. Chopped Onion , Ginger , Garlic , Green chillies and Tomato. Cut Paneer into small Cubes. Fry over medium heat until light brown. Keep the Paneer pieces aside.

2. Heat Oil In non Stick Pan , add  ginger , green chillies ,cardamom brown and  Onion. Fry till onion transparent. Now Add chopped tomatoes and cook covered until mushy.

3 . Now Cool This Mixture and Blend It in a Mixer .

4. After Blending Strain it with the help of Channi  to remove Impurities as shown below . Heat 3 teaspoon oil in a non stick pan , add this strained mixture , Red chilli powder ,Garam masala Powder , pepper powder and salt into pan .

5. Fry This Mixture on medium heat till oil shows Separately as shown Below . Now add Fried Paneer Cubes Into mixture.

6. Now Grind Cashew nuts with Milk . Add this Paste into mixture . Cook On medium heat for 5 Minutes. Serve Hot With Chapattis or Fried Rice.

7. Enjoy!!

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