Cucumber raita is made by mixing grated cucumber, curd, green chilles, garlic and garnished with chopped coriander. This raita is very delicious and can be tried with rice, Chicken biryani or with curries. Here is a simple recipe of how to make cucumber raita.
Preparation Time : 5 Minutes
| Ingredients | Quantity |
| Yoghurt / Dahi/ curd | 1/2 kg |
| Cucumber | 1 |
| Green Chillies | 3 |
| Garlic | 4 flakes |
| Coriander Leaves | 1/2 bunch |
| Chat powder / Zeera powder | 1/4 teaspoon |
| Salt/ black salt | to taste |
Method:
1. Beat the yoghurt till smooth and thick. Now grate cucumber in the beaten curds.
2. Grind green chillies, coriander leaves and garlic together to make fine paste. Mix ground paste in the beaten curds, add chat powder and salt. mix it well.
3. Raita is ready, Serve chilled.
4. Enjoy!!
