Chicken Tikka Recipe | Homemade Chicken Tikka

Ask any non-vegetarian, 9 out of 10 would say Chicken Tikka on top of their lists whenever they get a chance to have their favorite meal.

Being a delicious food, people think making it is quite tough, which is not. I won’t take more than an hour to get Chicken Tikka in your plate. Follow my easy and simple recipe of Chicken Tikka with step by step instructions.

Preparation Time: 5 Minutes

Cooking Time: 25- 30 Minutes

Ingredients Quantity
Chicken ( Boneless, Skinless ) 250 gram
Yogurt 1 cup
Ginger-garlic paste 2 teaspoon
Dry red chilli  flakes 1 teaspoon
Pepper Powder 1/2 teaspoon
Salt as needed
Olive oil 2 teaspoon
Garam masala powder 1/2 teaspoon
Lemon juice 2 teaspoon
Chaat masala 1/2 teaspoon
Orange food color small pinch
Capsicum 1
Skewers 5


1.Cut the chicken and capsicum into small  cubes. In a medium bowl, combine all the ingredients given under table except chaat masala and skewers. Cover it and refrigerate for overnight. Thread chicken and capsicum onto skewers and discard the marinade. Grill it for about 10-12 minutes on each side. Chicken tikka is ready, sprinkle some chaat masala over it and serve hot with green chutney.

2. Enjoy!!

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