Punjabi Special Lassi Recipe

Lassi is primarily a sweet drink that is a regular feature in North Indian homes. This is such a refreshing drink to have on a hot summer day. Choose low-fat or fat-free yogurt to cut the calories. The flavor of lassi can be further enhanced by blending fresh fruits like mango or strawberry and one can enjoy a glassful of your healthy beverage.

Preparation Time : 5 Minutes

Yields : 2 Servings

Ingredients Quantity
Yoghurt/curd/dahi 3 cup
Sugar 2 teaspoon
Almonds 3nos
Cashew nuts 3nos
Rose essence/ rose water 1 teaspoon
Tang( orange) / optional 1 teaspoon
Ice cubes 5-6


Method :

1. In a blender, add yogurt, sugar, almonds, cashew nuts, rose essence and tang. Blend approximately 2 to 3 minutes. Add the ice cubes and blend until frothy!


2. Pour into glasses and enjoy!

Note: I used tang for flavour, But you can also used mango pulp, strawberry and pineapple.

Got anything to say?