I tried this Corn Noodles for the first time but it was amazing in taste. My family enjoyed it. In this Noodle, you don’t need to cut the veggies and it is effortless treat that you can prepare this recipe and enjoy at home. Ingredients are simple and are easily available at home. You don’t have to think or wait for making this awesome dish at home.
The crunchiness of buttery corn enhance the flavors of it. So what are you thinking ? Go !! and treat yourself 
Follow my easy recipe with step by step tutorials.
Preparation Time: 10 Minutes
Cooking Time: 10 Minutes
| Ingredients | Quantity |
| Noodles ( Boiled) | 1 Cup |
| Butter | 2 teaspoon |
| Corn | 1/2 cup |
| Pepper powder | 1/2 teaspoon |
| Oregano herbs | 1/4 teaspoon |
| Salt | to taste |
| Cheese ( Sandwich Spread cheese) | 2 teaspoon |
| Milk | 1/4 cup |
Method:
1. Take the frozen corn in a pan along with a glass of water and cook covered on medium heat for 3-4 minutes. You can also steam cook in microwave for 3-4 minutes. Drain the water and reserve corn. Heat another pan with butter.
2. Add cooked corn in a pan and sauté for a minute. Add boiled noodles and mix it well.
3. Add pepper powder, salt, oregano herbs, milk and cheese. Cook on medium heat for 1-2 minutes. Corn noodles is ready, serve hot with your favourite beverages.
4. Enjoy!!
